Phoodographs is all about my food photos...and Finds is all about cool places to visit off the beaten path and more effective ways to navigate them for optimum enjoyment.The blog is peppered with many of my favorite recipes;including the Flank Steak Ragu entered into Gordon Ramsay's Master Chef Competition.
Mangia Baby!
Bert
This pizza recipe is similar to Giuseppe's Pizza for BetsaPasta entry on 2.9.11 (National Pizza Day)entry. The main difference is the sauce is my marinara vs. Giuseppe's canned tomatoes (nothing wrong with canned tomatoes)that go on BEFORE the mozzarella, and that I usually buy from the pizza parlor. As well, I use Parmigiano Reggiano vs. Italian Pecorino Romano cheese. bs
Trust Me...
ReplyDeleteIt's as good as it looks!
This pizza recipe is similar to Giuseppe's Pizza for BetsaPasta entry on 2.9.11 (National Pizza Day)entry.
ReplyDeleteThe main difference is the sauce is my marinara vs. Giuseppe's canned tomatoes (nothing wrong with canned tomatoes)that go on BEFORE the mozzarella, and that I usually buy from the pizza parlor.
As well, I use Parmigiano Reggiano vs. Italian Pecorino Romano cheese.
bs